February 26, 2011

Fresh.

One of my all time favourite things is a fresh bunch of green produce spilling out the top of a grocery bag (in this case baby Pak Choy).

A few nights back I loaded up the fridge with lovely freshness, ready for a few dinner guests.  We made this for main and this for dessert.  Both tried and tested favourites at our place, they are easy peasy, very delicious and therefore perfect for weeknight entertaining.


Most of it I did on my own, but I had a little "help" with the photo shoot as you can see. 

Posted by gret at 7:00 AM
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3 comments:

  1. AnonymousFebruary 26, 2011 at 11:41 AM

    I am intrigued by the caramel chicken...and as a dessert girl I am liking the look of the strawberry shortcakes :)

    ReplyDelete
  2. KatieFebruary 27, 2011 at 11:15 AM

    I LOVE coming home with bags full of fresh produce. Its getting to spring here so theres all kinds of lovely green stuff available. My favourite season!

    ReplyDelete
  3. KarenFebruary 27, 2011 at 5:19 PM

    Love the caramel chicken! Always a goodie.

    ReplyDelete

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